François Eatery

We bring together thoughtful service in an inviting, beautifully designed setting. Executive Chef John MacAllister has curated a menu that blends the best of modern Australian cuisine with the richness of Old World traditions.

Our wine list celebrates the local terroir, showcasing small but masterful growers. Our state-of-the-art coffee program is highlighted by our award-winning signature blend—single origins roasted daily in Melbourne and harmoniously combined to achieve the perfect balance. Paired with creamy Jersey milk or your preferred alternative, it’s coffee at its finest.

With batch brew on tap and an array of exquisite petits gâteaux crafted by our in-house French pâtissier, we’re here to satisfy both your quick pick-me-up and your indulgent post-shopping retreat.